The Clifford Pier
Occupying the space of the original Clifford Pier, our new dining destination preserves the pier’s hawker culture while honouring its historical role as the landing point of Singapore’s forefathers. On the menu are the best of Singapore’s culinary delicacies represented by a melting pot of diverse cultures including Western classics. Signature dishes include sop kambing, a traditional mutton soup infused with local spices; and porchetta, a slow-roasted spice-infused crispy suckling pig.
Monday to Friday: 12:00 p.m. to 2:30 p.m.
Heritage Dim Sum Brunch
Saturday, Sunday and Public Holidays: 11:00 a.m. to 2:00 p.m.
Monday to Friday: 3:30 p.m. to 5:30 p.m.
Saturday, Sunday and Public Holidays: 3:00 p.m. to 5:00 p.m.
Monday to Friday: 6:30 p.m. to 10:00 p.m.
Saturday, Sunday and Public Holidays: 6:30 p.m. to 10:30 p.m.
Saturday and Sunday: 12:00 p.m. to 2:30 p.m.
Sunday: 2:45 p.m. to 5:15 p.m., 7:00 p.m. to 10:00 p.m.
Monday to Saturday: 3:00 p.m. to 5:00 p.m., 8:00 p.m. to 10:30 p.m.
The Clifford Pier Alfresco Bar
Sunday to Thursday, open till 12:00a.m.
Friday, Saturday and eve of Public Holidays, open till 1:00a.m.
Payment Methods Accepted
American Express (AMEX)
Japan Credit Bureau (JCB)